What's on Tap

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Wit of the West

Style: Belgian Witbier
ABV: 5%, IBU: 10

Belgian Wit (wheat) beer with coriander and sweet orange peel. Brewed with Cream of the West 7grain cereal for a local twist. Nice Belgian esters and funk

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1913

Style: Porter - English
ABV: 6%, IBU: 18

Smooth English style Porter packed with roasted & chocolate flavors.

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Hopikaze

Style: IPA - Session / India Session Ale
ABV: 4.4%, IBU: 100

A hop-forward session IPA. Don’t let the ABV fool you, this beer will take you for a ride! 4th edition focuses on German hops; fruity, funky, BITTER

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Quest For the Holy Pale

Style: Pale Ale - American Amber / Red
ABV: 5%, IBU: 32

Crisp American Pale Ale. Montana Hops from Bozeman!

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BRBC Latte Stout

Style: Stout - American
ABV: 8.2%, IBU: 33

Brewed with 17.5 lbs of French Roasted coffee from Be Right Back Coffee directly during mash. Paired with a healthy dose of powdered milk sugar. Sweet malt, robust coffee, chocolate finish!

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Rusted Rail

Style: Irish Red
ABV: 5.6%, IBU: 26

Balanced Irish Red Ale. Biscuit and malty flavors upfront followed by toasty and caramel notes.

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Hops & Hair Ties

Style: White IPA
ABV: 6.6%, IBU: 68

Fruity white IPA made with Citra hops and Pink Boots hops blend. Celebrating women in brewing!

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Harlo High Life

Style: Light Lager
ABV: 4%, IBU: 8

Gally’s Lite, low-calorie, gluten reduced, bright clean lager. Great with a slice of lime!

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Blood Orange Wheat

Style: American Wheat
ABV: 5%, IBU: 10

Over a pound of peeled blood oranges used per gallon equals one delicious, vitamin C packed fruit beer.